A private dinner for the top managers of retail chains and manufacturers: market insights and the future scenario of industry development

In an informal setting, participants will discuss:

PART I. «HLS AND ORGANIC MATTER IN LARGE RETAIL»

  • Where is the production base for sales of organic and healthy lifestyle products in large retail?
  • What is the dynamics of demand, what size of the market we see in a year and in 5 years?
  • Regulation, marking, goods by weight and reusable packaging.

PART II. «THE RESULTS OF THE FIRST WEEKS WITH A VAT OF 20. PROJECTING INFLATION»

  • How can we assess the effect of changes in VAT for today?
  • In what supply chains the final result of increasing the VAT will be maximum?
  • What kind of inflation can we forecast for the end of the half-year, for the year?

*Admission only for the top managers by invitation.

28 february, 13:30 – 15:00

Speakers